Pastel de Choclo

Origin: Chile

Pastel de Choclo, a traditional dish from Chile
Photo of Pastel de Choclo via Wikimedia Commons.

A pie traditional in regional cuisine. It consists of a sweet grain paste topping over a filling of ground meat, chicken, dried fruit, olives, and hard-boiled eggs.

Key ingredients

  • sweet corn
  • ground beef
  • onions
  • chicken
  • hard-boiled eggs
  • black olives
  • raisins
  • basil

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