Pho
Origin: Vietnam
A fragrant soup dish consisting of broth, noodles, and meat, considered a national culinary treasure. It originated in the early 20th century and is a popular street food consumed at any time of day.
Key ingredients
- rice noodles
- beef brisket
- beef bones
- charred ginger
- star anise
- cinnamon
- onions
- fresh basil
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