Lahmacun

Origin: Turkey

Lahmacun, a traditional dish from Turkey
Photo of Lahmacun via Wikimedia Commons.

A round, thin piece of dough topped with minced meat, vegetables, and herbs. It is baked and often wrapped around fresh garnishes like pickles or tomatoes.

Key ingredients

  • thin wheat dough
  • minced lamb
  • tomatoes
  • onions
  • garlic
  • parsley
  • red pepper paste

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